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    Scholarships & exams

    support@collegese.com
    +91 88943 57155
    Pune, Maharashtra, India

    Duration

    4 Years

    Agriculture

    Shri Khushal Das University Hanumangarh
    Duration
    4 Years
    Agriculture UG OFFLINE

    Duration

    4 Years

    Agriculture

    Shri Khushal Das University Hanumangarh
    Duration
    Apply

    Fees

    ₹3,50,000

    Placement

    92.0%

    Avg Package

    ₹6,50,000

    Highest Package

    ₹12,00,000

    OverviewAdmissionsCurriculumFeesPlacements
    4 Years
    Agriculture
    UG
    OFFLINE

    Fees

    ₹3,50,000

    Placement

    92.0%

    Avg Package

    ₹6,50,000

    Highest Package

    ₹12,00,000

    Seats

    150

    Students

    250

    ApplyCollege

    Seats

    150

    Students

    250

    Admissions

    Admission Process Overview

    The admission process for the B.Tech Agriculture program at Shri Khushal Das University Hanumangarh is designed to be transparent, fair, and aligned with national standards. The process begins with the submission of applications through the official website, followed by the evaluation of candidates based on their performance in qualifying examinations and other relevant criteria. The university follows a merit-based selection process that ensures that the most qualified candidates are admitted to the program.

    Application Procedure

    The application process for the B.Tech Agriculture program is conducted online through the official website of Shri Khushal Das University Hanumangarh. Candidates must register on the website and fill out the application form with all the required details. The application form includes fields for personal information, academic details, and preferred program options. Candidates are required to upload scanned copies of their documents, including their photograph, signature, and academic certificates. The application fee must be paid online through the available payment methods. After submission, candidates receive an acknowledgment receipt that serves as proof of application.

    Eligibility Criteria

    CategoryEligibility
    Age LimitMinimum age: 17 years, Maximum age: 25 years (as of 31st December of the admission year)
    Qualifying Exam12th Grade (or equivalent) with Physics, Chemistry, and Biology as core subjects
    Minimum Percentage60% aggregate in 12th Grade (50% for SC/ST/PwD candidates)
    Subject CombinationPhysics, Chemistry, Biology, and Mathematics (optional)
    Other RequirementsPassing marks in all subjects, no compartment or backlogs allowed

    Selection Process

    The selection process for the B.Tech Agriculture program is based on the candidate's performance in qualifying examinations, particularly JEE Advanced or JEE Main, along with their academic performance in 12th Grade. Candidates who qualify in the qualifying examination are shortlisted based on their merit scores. The final selection is made through a counseling process that includes seat allocation based on the candidate's rank, preferences, and availability of seats.

    Choice Filling Strategy

    During the counseling process, candidates are required to fill in their preferences for the available seats based on their rank and preferences. It is crucial to have a well-thought-out strategy for choice filling to maximize the chances of securing admission to the preferred program. Candidates are advised to consider factors such as their rank, the availability of seats, and the cutoff trends of previous years. It is recommended to have a mix of preferred and safe choices to ensure admission to a program of interest.

    Admission Categories

    The university follows a reservation policy that ensures representation of various categories in the admission process. The reservation is based on the national guidelines and includes categories such as General, SC, ST, OBC-NCL, EWS, and PwD. The reservation percentages are as follows:

    • General: 50%
    • SC: 15%
    • ST: 7.5%
    • OBC-NCL: 27%
    • EWS: 10%
    • PwD: 5%

    Yearly Rank Analysis

    YearGeneralEWSOBC-NCLSCSTPwD
    20201250015000850035001200200
    20211100013000750030001000180
    2022100001200065002500800150
    202390001100055002000700120
    202480001000045001500600100

    Exam Preparation Tips

    Preparing for the qualifying examination is crucial for securing admission to the B.Tech Agriculture program. Candidates are advised to follow a structured study plan that covers all the subjects in the syllabus. It is important to focus on understanding concepts rather than rote learning. Regular practice of sample papers and mock tests is recommended to improve time management and accuracy. Candidates should also stay updated with current affairs and relevant news in the field of agriculture. Joining coaching centers or online platforms that specialize in JEE preparation can be beneficial for effective preparation.

    Admission Timeline

    The admission process for the B.Tech Agriculture program follows a well-defined timeline that includes the application period, examination dates, result announcements, and counseling sessions. Candidates are advised to keep track of the important dates to avoid missing out on opportunities. The timeline typically includes:

    • Application Period: Usually starts in December and ends in January
    • Qualifying Examination: JEE Advanced or JEE Main (typically in April/May)
    • Result Announcement: Usually in June
    • Counseling Session: Conducted in July
    • Seat Acceptance: Candidates must accept the allocated seat within the specified period

    Merit List and Waitlist

    After the counseling process, a merit list is prepared based on the candidates' ranks and preferences. Candidates who are not admitted in the first round may be placed on a waitlist for subsequent rounds. The waitlist is updated based on the availability of seats and the preferences of candidates who have not been allocated seats in the initial rounds. Candidates on the waitlist are given the opportunity to secure admission if seats become available due to withdrawals or other reasons.