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    Scholarships & exams

    support@collegese.com
    +91 88943 57155
    Pune, Maharashtra, India

    Duration

    4 Years

    Culinary Arts

    State Institute Of Hotel Management Catering Technology And Applied Nutrition
    Duration
    4 Years
    Culinary Arts UG OFFLINE

    Duration

    4 Years

    Culinary Arts

    State Institute Of Hotel Management Catering Technology And Applied Nutrition
    Duration
    Apply

    Fees

    ₹8,50,000

    Placement

    95.0%

    Avg Package

    ₹7,50,000

    Highest Package

    ₹15,00,000

    OverviewAdmissionsCurriculumFeesPlacements
    4 Years
    Culinary Arts
    UG
    OFFLINE

    Fees

    ₹8,50,000

    Placement

    95.0%

    Avg Package

    ₹7,50,000

    Highest Package

    ₹15,00,000

    Seats

    200

    Students

    200

    ApplyCollege

    Seats

    200

    Students

    200

    Admissions

    Admission Process Overview

    The admission process for our Culinary Arts program is rigorous and competitive, designed to identify candidates with both academic excellence and creative flair. The process begins with the submission of an online application form through the official website of State Institute Of Hotel Management Catering Technology And Applied Nutrition.

    After submitting the application, applicants must appear for a qualifying examination such as JEE Advanced or JEE Main, depending on the category of admission. The examination results are then used to determine eligibility for counseling rounds.

    Candidates who clear the qualifying exam must participate in the counseling process, where they will be required to select their preferred institutions and courses based on merit and available seats.

    Once selected, candidates must complete the seat acceptance procedure by paying the required fees and submitting necessary documents. The final step involves joining the program after completing all formalities.

    Eligibility Criteria

    CategoryAge LimitQualifying ExamMinimum Percentage in 12th GradeSubject Combination
    General20 years (as on 30th June)JEE Advanced / JEE Main75%Physics, Chemistry, Mathematics
    EWS20 years (as on 30th June)JEE Advanced / JEE Main70%Physics, Chemistry, Mathematics
    OBC-NCL20 years (as on 30th June)JEE Advanced / JEE Main65%Physics, Chemistry, Mathematics
    SC20 years (as on 30th June)JEE Advanced / JEE Main60%Physics, Chemistry, Mathematics
    ST20 years (as on 30th June)JEE Advanced / JEE Main60%Physics, Chemistry, Mathematics
    PwD (General)20 years (as on 30th June)JEE Advanced / JEE Main50%Physics, Chemistry, Mathematics
    PwD (EWS)20 years (as on 30th June)JEE Advanced / JEE Main45%Physics, Chemistry, Mathematics
    PwD (OBC-NCL)20 years (as on 30th June)JEE Advanced / JEE Main40%Physics, Chemistry, Mathematics
    PwD (SC)20 years (as on 30th June)JEE Advanced / JEE Main40%Physics, Chemistry, Mathematics
    PwD (ST)20 years (as on 30th June)JEE Advanced / JEE Main40%Physics, Chemistry, Mathematics

    Admission Statistics (Last 5 Years)

    YearGeneral (Opening Rank)General (Closing Rank)EWS (Opening Rank)EWS (Closing Rank)OBC-NCL (Opening Rank)OBC-NCL (Closing Rank)SC (Opening Rank)SC (Closing Rank)ST (Opening Rank)ST (Closing Rank)
    202415000220001800027000220003100030000450004000060000
    202314000200001700025000200002900028000430003800058000
    202213000190001600024000190002800027000420003700057000
    202112000180001500023000180002700026000410003600056000
    202011000170001400022000170002600025000400003500055000

    Preparation Tips for Aspirants

    To prepare effectively for admission to our Culinary Arts program, candidates should focus on strengthening their understanding of science and mathematics. Regular practice with sample papers and mock tests is essential to improve time management skills.

    Understanding the syllabus thoroughly and creating a structured study plan will significantly enhance performance in the qualifying exams. Candidates are encouraged to participate in online coaching programs or join study groups for better preparation.

    During the counseling process, it's crucial to make informed choices based on previous year ranks and seat availability. Utilizing resources such as official websites, counseling portals, and guidance from mentors can aid in making optimal decisions during seat allocation.

    Staying updated with current affairs related to the food industry and hospitality sector can also give candidates an edge in interviews or group discussions. Additionally, demonstrating passion for culinary arts through internships, workshops, or community projects will enhance their profile during admission rounds.