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Fees
₹2,75,000
Placement
95.0%
Avg Package
₹7,00,000
Highest Package
₹12,00,000
Fees
₹2,75,000
Placement
95.0%
Avg Package
₹7,00,000
Highest Package
₹12,00,000
Seats
120
Students
120
Seats
120
Students
120
| Year | Highest Package (Domestic) | Average Package | Median Package | Placement Percentage | PPOs Received |
|---|---|---|---|---|---|
| 2024 | 1200000 | 700000 | 650000 | 95 | 45 |
| 2023 | 1100000 | 650000 | 600000 | 92 | 40 |
| 2022 | 1000000 | 600000 | 550000 | 88 | 35 |
| 2021 | 900000 | 550000 | 500000 | 85 | 30 |
| 2020 | 800000 | 500000 | 450000 | 80 | 25 |
The Nutrition program at The University of Trans Disciplinary Health Sciences and Technology Bangalore has partnerships with several top companies in the health and nutrition industry. These companies offer a wide range of roles and opportunities for graduates.
The Nutrition program at The University of Trans Disciplinary Health Sciences and Technology Bangalore prepares students for careers in a variety of sectors, including IT/Software, Core Engineering, Finance, Consulting, Analytics, and PSUs.
In the IT/Software sector, graduates can work on health technology solutions, nutritional data analysis, and digital health platforms. Companies such as Google, Microsoft, and Amazon offer opportunities in this area.
In the Core Engineering sector, graduates can work on food processing technologies, nutritional analysis equipment, and food safety systems. Companies such as Siemens, Honeywell, and ABB offer opportunities in this area.
In the Finance sector, graduates can work on health economics, nutritional cost analysis, and health investment strategies. Companies such as Goldman Sachs, JPMorgan Chase, and Morgan Stanley offer opportunities in this area.
In the Consulting sector, graduates can work on health policy, nutritional strategy, and public health programs. Companies such as McKinsey & Company, Boston Consulting Group, and Deloitte offer opportunities in this area.
In the Analytics sector, graduates can work on nutritional data analysis, health informatics, and consumer behavior studies. Companies such as IBM, Accenture, and Capgemini offer opportunities in this area.
In the PSUs sector, graduates can work on nutrition policy, public health programs, and food safety regulations. Organizations such as the Food Safety and Standards Authority of India (FSSAI), the Indian Council of Medical Research (ICMR), and the Ministry of Health and Family Welfare offer opportunities in this area.
The internship season at The University of Trans Disciplinary Health Sciences and Technology Bangalore is an important part of the program. Students are encouraged to pursue internships in various sectors to gain practical experience and exposure to real-world challenges in nutrition science.
The university has partnerships with several companies and organizations that offer internships to students. These internships are typically conducted during the summer months and provide students with valuable experience in their chosen field.
Internship opportunities are available in areas such as clinical nutrition, public health nutrition, food safety, and nutritional research. Students can work with leading companies such as Nestlé, Abbott, Unilever, and Danone, as well as government agencies and research institutions.
The stipend for internships varies depending on the company and the nature of the work. On average, students receive a stipend of 20,000 to 30,000 per month during the internship period.
